Whole Spices
Quinoa Seeds
Quinoa seeds, scientifically known as Chenopodium quinoa, are small, nutrient-rich seeds widely appreciated for their health benefits. Originally cultivated in the Andean region, quinoa is considered a complete protein, providing all essential amino acids. These naturally gluten-free seeds are high in dietary fiber and are suitable for a variety of dietary preferences. Quinoa is also rich in vitamins, minerals, and antioxidants that support digestion, heart health, and overall wellness. Its versatility makes it ideal for use in salads, main dishes, breakfast options, and more, making it a valuable addition to a balanced diet.
Viyan Agro is a leading Manufacturer, Exporter & Supplier of 100% Organic Quinoa Seeds.
We export Quinoa Seeds globally across Europe, the Middle East, Gulf countries, South America, Asia, and more.
Available Packaging
10 kg, 22.68 kg, and 25 kg multiwall paper bags, as well as 1 MT jumbo bags.
Contact Us for Bulk Orders & Best Pricing
Enquire NowProduct Details
| Form | Seed |
|---|---|
| Color | White / Red / Black |
| Shelf Life | 24 Months from Production Date |
| GMO Status | GMO-Free |
| Labeling | Private labeling as per buyer’s requirements |
| Harvest Period | February–March |
| Country of Origin | India |
Benefits of Quinoa Seeds
- Complete plant protein with all essential amino acids.
- Rich in fiber that supports digestion and weight management.
- Packed with vitamins and minerals like iron, magnesium, and zinc.
- Naturally gluten-free and suitable for special diets.
- Contains antioxidants and omega-3s that support heart health.
Uses of Quinoa Seeds
- Cooked and used as a healthy alternative to rice.
- Added to salads, bowls, and side dishes.
- Used in soups, stews, and gravies.
- Ground into flour for baking breads and snacks.
- Used in breakfast dishes like porridge or upma.